Red Chilly Powder (Lal Mirch Powder), 1KG

325.00 640.00

Chounk Red Chilly Powder is just what you need to add spice to an otherwise bland food preparation. A dash of this Red Chilly Powder will lend a lovely red glow and sharp flavor to your dishes. So, get ready to turn on the heat with this offering from Chounk!

 

Description

Red chilli powder is a quintessential ingredient in Indian and other cuisines around the world. It is made by grinding dried red chillies into a fine powder. This spice adds heat, flavor, and a bright red color to your dishes. Whether you’re making a fiery curry, marinade or seasoning, red chilli powder is a must-have ingredient in your pantry.

Benefits of Red Chilli Powder:

Boosts Metabolism: Red chilli powder contains a compound called capsaicin, which can increase metabolism, burn calories, and aid in weight loss.

Relieves Pain: Capsaicin is also known for its pain-relieving properties. It can alleviate arthritis pain, muscle soreness, and headaches.

Anti-Inflammatory: The anti-inflammatory properties of red chilli powder can help reduce inflammation in the body, including inflammation related to asthma, allergies, and other respiratory conditions.

Rich in Nutrients: Red chilli powder is a good source of vitamin C, vitamin A, potassium, and iron. These nutrients are essential for maintaining good health and boosting immunity.

Culinary Uses of Red Chilli Powder:

Red chilli powder is a versatile spice that can be used in a variety of dishes. Here are some of the ways you can incorporate it into your cooking:

Curries and Stews: Red chilli powder is a key ingredient in many Indian curries and stews. It adds heat and depth of flavor to the dish.

Marinades: You can use red chilli powder in marinades for meats, poultry, and seafood. It adds flavor and helps tenderize the meat.

Seasoning: Sprinkle red chilli powder on roasted vegetables, popcorn, or nuts for a spicy kick.

Sauces and Dips: You can add red chilli powder to sauces and dips, such as salsa or hummus, to add heat and flavor.

Tips on Using Red Chilli Powder:

Here are some tips on how to use red chilli powder in your cooking:

Use in moderation: Red chilli powder is a hot spice, so use it in moderation. Start with a small amount and adjust to your taste.

Store properly: Store red chilli powder in an airtight container in a cool, dry place to preserve its flavor and color.

Combine with other spices: Red chilli powder can be combined with other spices, such as cumin, coriander, and turmeric, to create a flavorful spice blend.

FAQs:

Is red chilli powder the same as cayenne pepper?
No, red chilli powder and cayenne pepper are not the same. Red chilli powder is made by grinding dried red chillies, while cayenne pepper is made from a specific type of red chilli pepper.

Can red chilli powder go bad?
Yes, red chilli powder can go bad over time. It can lose its flavor and color if not stored properly. It is recommended to use it within 6 months to a year of opening the package.

Additional information

Weight500 g
Weight

1 Kg, 500g

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